Contents
| Olfaction: The Sense of Smell | 297 | Anatomy of the Eyeball | 303 |
| Anatomy of Olfactory Receptors | 297 | Physiology of Vision | 306 |
| Physiology of Olfaction | 298 | Hearing and Balance | 311 |
| Olfactory Pathway | 298 | Anatomy of the Ear | 311 |
| Gustation: The Sense of Taste | 298 | Sound | 313 |
| Tongue | 298 | Physiology of Hearing | 314 |
| Taste | 299 | Physiology of Equilibrium | 314 |
| Vision | 301 | bgcolor=white>Chapter Summary316 | |
| Accessory Structures of the Eye | 301 |
The special senses include smell, taste, vision, hearing, and equilibrium.
Unlike the sense of touch that generally involves free nerve endings, special senses are dependent on specific receptor cells localized in the head region of the animal.
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