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Entrepreneurship and small medium enterprises in ASEAN

L. Danil & N. Septina

Parahyangan Catholic University, Bandung, Indonesia

ABSTRACT: Entrepreneurship and small and medium-sized enterprises (SMEs) have grown positively all over the world, especially in ASEAN countries.

This phenomenon has received attention from many scholars from various disciplines. In this research, we conducted in-depth in interviews with entrepreneurs from Indo­nesia, Cambodia, Brunei Darussalam, Lao Peoples Democratic Republic, Myanmar, Vietnam and Thailand. SMEs in ASEAN could be improved by the provision of marketing training and supports from the govern­ment. The results of this study are expected to be provide relevant information particularly useful for SMEs in ASEAN countries.

1 INTRODUCTION

Minister of Cooperatives and SMEs Anak Agung Gede Ngurah Puspayoga say the National Entrepre­neurship Movement (GKN) makes the entrepreneur­ial ratio of Indonesia go up to 3.1 percent from 1.67 percent in 2013/2014. Based on data from Stat­istics Indonesia (BPS) in 2016, out of a population of 252 million, the number of non-agricultural full­time entrepreneurs has reached 7.8 million people or 3.1 percent. Thus, the level of entrepreneurship Indo­nesia has reached 2 percent of the population, meet­ing a minimum criterion of a welfare of society. The Entrepreneur ratio of 3.1 percent is still lower than those of other countries such as Malaysia 5%, China 10%, Singapore 7%, Japan 11% and the US 12%.

The development of entrepreneurship and SMEs in Indonesia itself is an integral part of the economic unification among ASEAN member countries. The Blueprint for SME Development in ASEAN, the ASEAN SME Blueprint for 2004-2014 and the ASEAN Strategic Action Plan for SME Develop­ment 2010-2015 constitute a framework of cooper­ation and action plans to develop competitive, dynamic and innovative ASEAN SMEs. This study was conducted in order to examine the competitive­ness of Indonesian SMEs compared to other ASEAN countries and to develop strategies to improve the competitiveness of Indonesian SMEs anticipating the ASEAN Economic Community (MEA).

As an important contributor to economic growth, employment creation and gender empowerment in ASEAN, SMEs are increasingly becoming important forces in ASEAN economic integration. Their expansion and progress are important for ASEAN. SMEs play an important role in helping ASEAN achieve its fair economic development goals because of its wide range and diversity. ASEAN SMEs have been facing a number of challenges in terms of access to finance, technology and competitive markets. ASEAN countries are increasingly paying attention to these challenges and helping them to deal with these issues.

The ASEAN Strategic Action Plan for SME Development (SAPSMED) in 2016-2025 serves to strengthen the involvement of SMEs in an increas­ingly competitive economic environment and to sup­port their growth and development through the vision of “Global and Innovative Partnership SME” and by 2025 ASEAN will have created more com­petitive and globally resilient SMEs. The overall achievement of SMEs will be traced through a series of 10 key policy indicators and other operational indicators to be developed. The plan was launched on the sidelines of the 27th ASEAN Summit on 21 November 2015. The plan was developed by the ASEAN SME Working Group. This study aims to examine the factors affecting entrepreneurship so as to increase the number of SMEs in ASEAN Countries.

Over the past few decades many scholars have conducted research on entrepreneurship and micro, small and medium-sized enterprises (MSMEs) in relation to poverty alleviation and state revenues. This study focuses on various aspects of entrepre­neurship and SMEs.

Entrepreneurship is one aspect that can increase employment and economic growth in Indonesia. However, the number of entrepreneurs in Indonesia is unfortunately rather limited. The difference between business and entrepreneurship, according to Shane and Venkataraman in Campbell and Mitchell (2012), is that entrepreneurship is greater than start­ing new businesses or managing a small business: entrepreneurship does not require, but can include, the creation of new organizations.

Morrison et al. (1998) also argue the process of entrepreneurship initiation has its foundations in person and intuition, and society and culture. It is much more holistic than simply an economic

Table 1. Criteria for Indonesian MSMEs Source: Law of the Republic of Indonesia Number 20 of 2008 on Micro, Small and Medium Enterprises, 2018.

function, and represents a composite of material and immaterial, pragmatism and idealism.

It can be concluded that entrepreneurship is not just a matter of running a new business or managing a small business, but it can also create an organiza­tion. The difference between these can be observed in the Table 1.

The total number of micro enterprises in Indo­nesia from 2006 to 2013 is described in Figure 1.

The total number of small enterprises in Indonesia from 2006 to 2013 is described in Figure 2.

The total number of medium enterprises in Indo­nesia from 2006 to 2013 is described in Figure 3.

Storey (1994) states that SMEs has been the majority of businesses around the world. For study­ing entrepreneurship, the authors usually use start-up rates as a dependent variable (Van Stel et al. 2005). But there are some limitations in using this proxy:

1) The decision to become an entrepreneur could be affected more by social capital than by existing institutions. This assumption is confirmed by Engle et al. (2011) who empirically defined that parental experience and social norms have a sig­nificant positive effect on entrepreneurial intent.

2) Start-up rate does not cover the decision of entre­preneurs to act productively, i.e. it is impossible

Figure 1. Indonesian Micro Enterprises 2006 until 2013.

Source: www.aseansme.org, 2018.

tear

Figure 2.

Indonesian Small Enterprises 2006 until 2013.

Source: www.aseansme.org, 2018.

Figure 3. Indonesian Medium Enterprises 2006 until 2013.

Source: www.aseansme.org, 2018.

to make an assumption that all business will behave in a productive way (properly pays taxes to the state budget and so on).

The results of Nataliia’s (2015) research also uphold the contradictive results of previous research that revealed the influence of national culture on business development/entrepreneurship. The out­come also shows that power distance has an impact on entrepreneurship development (Kreiser et al. 2010). The results of research conducted by Roland & Gorodnichenko (2010) show the causal effect of the personal income of individuals. The research done by Zhao et al. (2012) also shows that the mod­ernistic culture creates high-growth and high-innov­ation entrepreneurship.

ASEAN SME sector is characterized by heterogen­eity (Tambunan 2011). SMEs are keen to improve productivity and innovative capabilities to meet the increased competition in the global market. While the development gap between the ASEAN countries is often seen as a major defect. The gap could be turned into a source of dynamism, as indicated by classic models of the flying geese and product cycles. Some ASEAN countries have had experience with SME policies since the 1970s (Sato 2015).

This implies that it is necessary for Indonesia to increase the number of entrepreneurs to improve the performance of SMEs.

Quantitative indicators refer to the economic, financial and operational results of the business. They are also called extrinsic indicators (Weber 2014) of business performance (Zolin et al. 2013, Robb & Watson 2012), or organisational variables (Baron & Henry 2011). Qualitative indicators refer to subjective aspects also known as intrinsic indica­tors (Weber 2014), such as effects on the entrepre­neur (Baron & Henry 2011), success perception of positive consequences (Fisher et al.

2014) or devel­opment platform ascent (Dalborg 2012). With regard to qualitative indicators, Dej (2010) proposes a measurement in two dimensions: perception of the entrepreneur’s financial success (and of the success of the business) and perception of the entrepreneur’s personal success. The latter encompasses social rec­ognition, establishment of loyalty relationships with customers also indicated by Lewis (2013), the accomplishment of personal goals and personal development. Dijkhuizen et al. (2014) establish an association between what they call demand factors: working hours, uncertainty and risk and responsibil­ity, and factors that operate like resources: auton­omy, variety of work, feedback, learning opportunities, organization and independence and perception of success as measured by Dej’s (2010) proposed instrument.

However, some studies reveal that business results’ indicators should be combined for a better explanation of business venturing success. In this regard, Fried and Tauer (2009) proposed an index combining total business resource cost, the entrepreneur’s hours of dedication, total earnings and profit growth.

The literature on entrepreneurial tendencies focuses on recognizing individuals with the inclin­ation to behave entrepreneurially by considering per­sonal characteristics of entrepreneurs (e.g., Cromie 2000). Both academics and practitioners appear to believe that, relative to any other factor, the success of a venture is more dependent on the individual entrepreneur (Lee & Tsang 2001). Studies such as Collins et al. (2004), Rauch & Frese (2007a, 2007b), Stewart & Roth (2007), Zhao et al. (2012), Gurel et al. (2010) and Brandstatter (2011) have revealed various findings, arguments and meta-analytical evi­dence in support of the validity of personality traits as predictors of entrepreneurial behavior, as well as established differences between entrepreneurs and other occupational groups such as managers.

This study is focused on five key personality traits: need for achievement (nAch), need for auton­omy, internal locus of control, calculated risk-taking and creative tendency (Dada et al, 2015).

It is believed that the “need to achieve” motivates individuals to prevail over obstacles and difficult situations and also motivates individuals to make every effort to attain their goals and excellence quickly (Tajeddini & Mueller 2009). Most studies have found achievement to be a robust characteristic of successful entrepreneurs (Sebora et al. 2009).

Particular emphasis has been on differentiating entrepreneurs and professional managers on their risk-taking propensity, and a notable premise is that entrepreneurs personally take the risk of profit and loss (Gurol & Atsan 2006).

Locus of control refers to the extent to which indi­viduals believe that they are able to influence events encountered in their lives (Lee & Tsang 2001, Shane et al. 2003).

Need for autonomy is associated with entrepre­neurs’ avoidance of restrictive environments. They prefer to make decisions independent of supervisors to set their own goals and develop their own plans of actions, and to control goal achievement themselves (Rauch & Frese 2007b).

2 RESEARCH METHOD

Given the varied dimensions of entrepreneurship and small medium enterprises as gauged in some previ­ous studies, it will be identified in advance what par­ticular dimensions are most appropriate for the context of this research. The method of this research is In-depth interviews with entrepreneurs in Indo­nesia, Cambodia, Brunei Darussalam, Lao Peoples Democratic Republic, Myanmar, Vietnam and Thailand.

3 RESULTS

The main motivation of entrepreneurship is to earn money with the desired passion, in contrast to merely being an employee who goes through the motions of performing tasks that may not suit the heart. Other motivations may range from improving the economy and contributing to society to sustain­ing ourselves and taking care of those around us.

Indonesia has the opportunity to become a more powerful country of entrepreneurs with a population of 250 million people (but only about 3% of whom become entrepreneurs) and with its increasing middle market resulting in higher purchasing power.

Prices are becoming more and more efficient in terms of production cost, whether it is derived from raw materials or access to information, which creates the right time and conditions for becoming a businessman.

Products of Indonesian MSMEs are unique and cannot be found in other countries such as Jepara carving/furniture, Cirebon rattan, and batik. Unfortu­nately, these MSMEs still haven’t got a firm grasp of sufficient network marketing. There must be aware­ness on the part of entrepreneurs of their own MSMEs to be able to improve their own marketing tools enabling them sell their products. One of these could be digital marketing, where the cost incurred is not too high while it can make a considerable impact.

But the obstacles frequently encountered by MSMEs, among others, include investment capital and the difficulty of finding other craftsmen. The position of Indonesian SMEs in ASEAN countries can be classified as a leading one because there is a strong domestic demand for products as many Indo­nesian people purchase domestic products. Another contributing factor is that the Indonesian middle market is expanding so the products are well absorbed by the consumers. Indonesia even shows the potential of becoming the third leading market in Southeast Asia and according to McKenzie, in 2030 Indonesia will be the seventh largest economy in the world due to its considerable market purchas­ing power, greater investment, enhanced by more flexible regulation and a more efficient infrastructure.

Table 2. ASEAN'S Export in January 2017.

Country Value (US$) Weight (kg)
BRUNEI 4.678.950,31 6.366.347,02
DARUS­

SALAM

CAMBODIA

39.837.006,74 244.085.497,94
INDONESIA 13.401.704.047,89 43.595.887.615,63
LAO PEO- 674.489,70 252.862,54
PLES DEM­OCRATIC REPUBLIC MALAYSIA 738.684.360,45 2.831.184.510,43
MYANMAR 51.572.817,59 59.811.490,97
(FORM.

BURMA) PHILIPPINES

489.115.510,62 1.779.676.889,32
SINGAPORE 844.702.525,41 1.761.239.152,28
THAILAND 479.951.566,03 1.375.526.326,90
VIETNAM 234.363.132,31 451.897.951,22

Source: www.asean.org, 2017.

The distribution of SMEs by sector shows that the majority of Indonesian SMEs are involved in agri­culture. The second largest sector is trade, hotel, and restaurant while the third largest is manufacturing as seen in Table 3.

Tambunan's (2011) research result show that SMEs are indeed very important not only as a source of employment, but, potentially, as a growth engine for the economy.

3.1 TheIndonesian Government’s involvement in the process of raising the standard of MSMEs in ASEAN

The Government of the Republic of Indonesia has been heavily involved in improving MSMEs in

Table 3. SMEs in ASEAN countries.

Member

Country

Number Year As a percentage of all firms (for last year of data available)
Brunei Dar- 30,000 2004 98
ussalam
Cambodiaa 369 mid-1950s 99
1,000 1958
24,097 1998
25,406 2000
25,985 2003
28,747 2005
Indonesia 377,652,000 1997 99,9
378,563,000 1999
434,659,220 2003
488,229,005 2006
Lao PDR 22,000 1998 99,4
25,993 2004
Malaysia 516,855 2003 99,2
518,996 2005
Myanmar 34,000 1998/ 96
1999
Philippines 68,000 2001 99,5
72,696 2003
Singapore 72,000 2002 97,8
Thailand 779,033 1997 99,8
1,639,427 2001
1,995,929 2003
2,274,525 2006
Vietnam 59,831 2002 96,8
98,233 2005

Note: aIn manufacturing industry only

Source: Asia-Pacific Economic Cooperation (APEC) (2003a, 2003b, 2003c, 2003d), RAM Consultancy Services (2005), UNCTAD (2003), Myint (2000), Regnier (2000), Ministry of Industry, Mines and Energy of the Kingdom of Cambodia, Indonesian National Agency of Statistics, SMIDEC, Dhungana (2003), Rasiah (2001), Jajri & Ismail (2007), OSMEP; National SME Development Agenda 2000/2001, Kyophilavong et al. (2007a, 2007b), Sang (2007), Aldaba (2007), Cuong et al. (2007), and Bailey (2007), Tambunan (2011).

ASEAN as over the past two years there have been several meetings with ASEAN countries and those cooperating with ASEAN. In a session entitled ‘Promoting an Innovative, Entrepreneurial ASEAN Economic Community', the President of Indonesia emphasized two priorities that deserved to receive the attention of ASEAN and the US. The two main priorities are MSME cooperation as well as tech­nology and the digital economy.

President Joko Widodo (popularly known as “Jokowi”) went on to suggest this particular cooper­ation should take precedence because MSMEs are the backbone of the economy of Indonesia and ASEAN. Approximately 88.8 percent to 99.9 percent of business establishments in ASEAN are MSMEs, taking up 51.7 percent to 97.2 percent of the work­force in ASEAN.

“High-end SMEs are able to support the country’s economy, even in times of global crisis”, Jokowi explained. But MSMEs often face challenges, espe­cially in terms of capacity building, access to capital and alternative funding, access to technology, global market access, and regional and global link integration.

Therefore, technology and the digital economy are absolute necessities in the era of digitalization. Every government, according to the President, must ensure that this era brings benefits to the people, especially MSMEs. As a consequence, these MSMEs must have access to technology and the digital economy.

In the ASEAN-Korea Free Trade Area (AKFTA) meeting, the Indonesian government stated that ASEAN and Korea should be able to maintain their ideals based on the notion of mutual economic open­ness. This statement was made by President Joko Widodo at the 19th ASEAN-South Korea Summit held at Philippine International Convention Center (PICC) in Manila, the Philippines on Monday, 13 November 2017.

SMEs play a very important role for the ASEAN economy. As a matter of fact, 96 percent of ASEAN consists of MSMEs. As stated by the President of the Republic of Indonesia “When we talk about ASEAN economic integration then it is our duty incorporate SMEs into our integration.”

President Jokowi expressed his appreciation to the ASEAN Business Advisory Board for seeing the importance of ASEAN’s partisanship towards MSMEs. In addition, attention should also be paid to empowering women in MSMEs. Indo­nesia will promote efforts to increase cooperation, both between ASEAN Members and between ASEAN and its partner countries. AKTFA will provide tangible benefits that can be felt by all Indonesian people as well as people in ASEAN and the Asia Pacific region.

Another meeting at the 28th ASEAN Summit was held at the National Convention Center (NCC), Vientienne, Laos, on September 6, 2016. The Presi­dent asked ASEAN to ensure the involvement and progress of MSMEs through technological develop­ment and innovation as well as expansion of finan­cial access and markets.

“If the people of ASEAN do not feel the benefits of ASEAN’s existence, it will be difficult for ASEAN to grow in a sustainable manner,” or so the President predicted.

Indonesia’s ranking on the Global Competitive Index went up by five from 41st rank out of 138 countries in 2016/2017 to 36th rank from 137 coun­tries in 2017/2018. Out of 10 ASEAN countries, only 9 countries made the top 138 countries in the 2016 and 2017 CGI.

Table 4. GCI Index.

Country of

ASEAN

2011 2012 2013 2014 2015 2016 2017
Singapore 2 2 2 2 2 2 3
Malaysia 21 25 24 20 18 25 23
Thailand 39 38 37 31 32 34 32
Indonesia 46 50 38 34 37 41 36
Brunei Dar- 28 28 26 - - 58 46
ussalam
Vietnam 65 75 70 68 56 60 55
Philippines 75 65 59 52 47 57 56
Cambodia 97 85 88 95 90 89 94
Laos - - 81 93 83 93 98

Source: presidenri.go.id, 2018.

The development of entrepreneurship has been very rapid under two periods of government when there was a strong focus on MSMEs and these enter­prises took up 98% of the workforce. Many univer­sity and college students are under the impression that a businessman is not an employee. The Govern­ment of Indonesia has helped the development of MSMEs by providing working space in the shape of business centers.

Indonesia has the opportunity to become a more powerful entrepreneur with a population of 250 mil­lion people (only about 3% of whom become entre­preneurs) and aided by its increasing middle market resulting in higher purchasing power. Prices are becoming more and more efficient in terms of pro­duction costs, whether it is derived from raw mater­ials or access to information, creating the right time and conditions for becoming a businessman.

There is something unique about products of Indonesian MSMEs not available in other countries, such as Jepara carving/furniture, Cirebon rattan, and batik. Unfortunately, these MSMEs still haven’t got a firm grasp of sufficient network marketing. There must be awareness on the part of entrepreneurs of their own MSMEs to be able to improve their own marketing tools enabling them sell their products. One of these could be digital marketing, where the cost incurred is not too high while it can make a con­siderable impact.

SMESCO helps MSMEs by holding national and international exhibitions in various parts of the world, such as Europe and Middle East.

4 CONCLUSIONS

Based on the available data, it can be summarized as follows:

1) The main motivation of entrepreneurship is to earn money with the desired passion, in contrast to merely being an employee who goes through the motions of performing tasks that may not suit

the heart. Other motivations may range from improving the economy and contributing to soci­ety to sustaining ourselves and taking care of those around us.

2) But the obstacles encountered by MSMEs, among others, include investment capital and the difficulty of finding other craftsmen capable of making handmade products.

3) Although MSMEs include micro-sized busi­nesses, 96% of all enterprises in ASEAN coun­tries still show limited contribution to the formation of added value, even though MSMEs contribute 42% of the total GDP of ASEAN countries.

4) In general, the performance of Indonesian SMEs is still relatively low compared to ASEAN coun­tries with relatively similar levels of develop­ment, especially in terms of productivity, export contribution, participation in global and regional production and contribution to added value.

5) The position of Indonesian SMEs in ASEAN countries can be classified as a leading one because there is a strong domestic demand for products as many Indonesian people purchase domestic products. Another contributing factor is that the Indonesian middle market is expanding so the products are well absorbed by the con­sumers. Indonesia even shows the potential of becoming the third leading market in Southeast Asia, and according to Mc Kenzie, in 2030 Indo­nesia will be the seventh largest economy in the world due to its considerable market purchasing power, greater investment, enhanced by more flexible regulation and a more efficient infrastructure.

6) Two ways of improving SMEs in ASEAN would be providing training for SMEs (especially in the field of marketing), and creating policies that sup­port SMEs to run smoothly and make progress such as ease of business licensing as well as pro­viding facilities such as work space for SMEs.

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Source: Abdullah A.G., Widiaty I., Abdullah G.U. (eds.). Global Competitiveness: Business Transformation in the Digital Era. Routledge,2019. — 325 p.. 2019
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